Lemon Bread
10 ingredients
2 steps
Ingredients
- 3 1/4 c. flour
- 2 tsp. baking powder
- 1 tsp. salt
- 4 eggs, separated
- 1 c. butter or margarine, softened
- 2 1/2 c. sugar
- 1 1/4 c. milk
- 1 c. finely chopped nuts
- 2 Tbsp. grated lemon rind
- 1/2 c. fresh lemon juice
Directions
-
1Preheat oven to 350°.
-
2Grease and lightly flour 3 (8 1/2 x 4 1/2 x 2 1/2-inch) loaf pans.
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