Lemon Bread

Name: Lemon Bread
Ingredients: 1 1/2 c. flour, sifted; 1 1/2 tsp. baking powder; 1/2 tsp. salt; 1 c. sugar; 3/4 stick butter or margarine; 1/2 c. milk; grated rind of one orange (not absolutely necessary); 1 tsp. lemon extract; 2 to 3 Tbsp. lemon juice; additional 1/2 c. sugar

10 ingredients

5 steps

Ingredients

1 1/2 c. flour, sifted
1 1/2 tsp. baking powder
1/2 tsp. salt
1 c. sugar
3/4 stick butter or margarine
1/2 c. milk
grated rind of one orange (not absolutely necessary)
1 tsp. lemon extract
2 to 3 Tbsp. lemon juice
additional 1/2 c. sugar

Directions

1

Combine all the ingredients except for the lemon juice and the additional 1/2 cup sugar and pour into ungreased loaf pan.
2

Bake at 350° for 45 to 50 minutes.
3

Then, mix 2 to 3 tablespoons of lemon juice with 1/2 cup sugar and pour over the finished baked cake.
4

Put back into the oven for 8 minutes more.
5

Very good!!