Lemon Butter Bars

8 ingredients
4 steps

Ingredients

  • 2 c. unsifted flour
  • 1 c. (2 sticks) unsalted butter, softened
  • 1/2 c. plus 1 Tbsp. confectioners sugar
  • 4 eggs
  • 2 c. sugar
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 2/3 c. freshly squeezed lemon juice

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat together flour, butter and 1/2 cup confectioners sugar until well blended.
  3. 3
    Press into bottom of 13 x 9-inch baking pan.
  4. 4
    Bake for 25 to 30 minutes or until lightly golden.

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