Lemon-Buttered Potatoes

9 ingredients
6 steps

Ingredients

  • 2 lb. small new potatoes (unpeeled), quartered
  • 2 tsp. parsley
  • 1/2 c. butter
  • 1 tsp. grated lemon rind
  • 2 Tbsp. lemon juice
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/8 tsp. nutmeg
  • fresh parsley

Directions

  1. 1
    Cook potatoes; drain carefully.
  2. 2
    Combine butter and all other ingredients in small pan.
  3. 3
    Cook over medium heat until
  4. 4
    butter melts.
  5. 5
    Pour mixture over potatoes.
  6. 6
    Serve immediately.

Products Matching These Ingredients

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Mustard, new york style

Spartan

E NOVA 3

Dirty rice mix, new orleans style

E NOVA 4
garlic and parsley ciabatta sticks

garlic and parsley ciabatta sticks

Marks & Spencer

D NOVA 4

Quartered potato skins, cheddar & bacon

C NOVA 4

Chunky clam chowder soup, new england style

B NOVA 4

Quartered Artichokes

Tops

C NOVA 3

Grilled quartered artichokes in oil

C NOVA 3

Finishing butter, garlic & parsley

E NOVA 2

Tangerine Crunch Chopped Salad Kit Includes Savoy Cabbage, Green Leaf Lettuce, Shredded Broccoli, Green Onion, Parsley, Celery, Dried Cranberries, Sliced Almonds, Toasted Quinoa With Tangerine Vinaigrette, Tangerine Crunch

Wegmans

B NOVA 4

More Recipes to Try

French-Style Pancakes/ Crepes With Variations

26 ingredients

Chicken Dive In Recipe

10 ingredients

Roasted Eggplant and Tofu Round

14 ingredients

Banana-Walnut Bread Pudding

7 ingredients

Camarones en Escabeche

15 ingredients

Mushroom, Sun-Dried Tomato and Olive Pizza

10 ingredients

Chinese Fire Meat Recipe TheIceCreamMan

9 ingredients

Cilantro Pepper Bean Salad

8 ingredients

Barbacoa

12 ingredients

Marinated Fruit With Coconut Dressing

17 ingredients

Peanut Butter Cookies

10 ingredients

Italian Mac and Cheese Bars of Gold

6 ingredients