Lemon Cake

7 ingredients
4 steps

Ingredients

  • 1 pkg. lemon jello
  • 4 eggs
  • 3/4 c. water
  • 3/4 c. Wesson oil
  • 1 pkg. lemon cake mix
  • 1/3 c. lemon juice
  • 2 c. powdered sugar

Directions

  1. 1
    Beat together 2 minutes in mixer the eggs, cake mix, lemon jello and water.
  2. 2
    Add oil and beat 1 minute.
  3. 3
    Pour into 10 x 14-inch oiled pan or 2 shallow pans.
  4. 4
    Bake 35 to 40 minutes.

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