Lemon Cake

9 ingredients
1 steps

Ingredients

  • 1 Cup Oil
  • 3 Eggs
  • 2 Cups Sugar
  • 3 Cups Flour
  • 1 Cup Milk
  • 1/2 tsp. Salt
  • 1 tsp. Baking Powder
  • 1 oz Lemon Extract
  • 1 Lemon - Zested & Juiced

Directions

  1. 1
    {"0":"Glaze: Mix equal amounts lemon juice and sugar.","2":"Combine all ingredients and stir in lemon zest. Pour into a greased and floured tube pan and bake 350 for 1 hour or until pick comes out clean. Cool cake on rack and poke top of cake with fork or pick and pour glaze over top."}

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