Lemon-Caper Chicken

Directions

1. 1
   Heat oil.
2. 2
   Flour chicken and brown.
3. 3
   Remove chicken and keep warm.
4. 4
   Add salt and pepper to pan.
5. 5
   Add capers and lemon juice. Cook and stir 1 minute.
6. 6
   Add bouillon; cook and stir for 1 minute. Put chicken back in and cook 5 to 10 minutes.
7. 7
   Add water as needed to prevent from going dry.
8. 8
   Serves 6 to 8.