Lemon Chess Pie 1

7 ingredients
5 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 1 tsp. cornmeal
  • 3 tsp. butter, softened
  • juice of 1 lemon
  • grated rind of 1 lemon
  • 1 (9-inch) unbaked pie crust

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Beat ingredients just enough to mix well.
  3. 3
    Pour into crust.
  4. 4
    Reduce heat to 400° and bake for 10 minutes.
  5. 5
    Reduce heat to 350° and bake 20 minutes more.

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