Lemon Chess Pie

6 ingredients
4 steps

Ingredients

  • 1/2 c. butter, softened
  • 1 1/4 c. sugar
  • 4 eggs
  • 2 Tbsp. lemon juice
  • 2 Tbsp. milk or cream
  • 2 Tbsp. cornmeal

Directions

  1. 1
    Beat together first three ingredients.
  2. 2
    Add last three ingredients.
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Bake at 325° for 1 hour.

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