Lemon Chicken

7 ingredients
4 steps

Ingredients

  • 2 lbs boneless skinless chicken breasts
  • 12 cup flour
  • salt and pepper
  • 1 teaspoon garlic powder
  • 1 tablespoon fresh basil
  • 1 lemon, juice of
  • 2 tablespoons oil

Directions

  1. 1
    Put chicken breast in lemon juice for 10or15 mintes.
  2. 2
    Put flour in dish and add eveything but oil and dip chicken in flour mixture.
  3. 3
    Heat oil in skillet add chicken breast and cook on med heat about three mintes per side.
  4. 4
    Bake in oven at 350 for 25to35 mintes or until chicken is golden brown.

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