Lemon Chiffon Pie

5 ingredients
1 steps

Ingredients

  • 1 pre-baked 9-inch pie shell
  • 1 (6 oz.) can lemonade concentrate (may substitute limeade), thawed
  • 1 can condensed milk (Eagle Brand)
  • 1 (9 oz.) pkg. Cool Whip
  • yellow food coloring (green if using limeade)

Directions

  1. 1
    Blend ingredients together and pour into baked pie shell. Chill for 1 hour before serving.

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