Lemon Custard Pie

8 ingredients
1 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 2 Tbsp. corn meal
  • 1 Tbsp. flour
  • 1/4 c. milk
  • 1/4 c. lemon juice
  • 1/2 stick butter
  • 1 unbaked pastry shell

Directions

  1. 1
    Combine eggs and sugar; mix well. Add meal and flour. Stir well. Add milk, lemon juice and melted butter. Pour in unbaked pie shell. Bake in 375° oven 40 to 45 minutes.

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