Lemon Delicacy

7 ingredients
5 steps

Ingredients

  • 1/4 c. butter
  • 3/4 c. sugar
  • juice of 1 lemon
  • grated rind of 1/2 lemon
  • 1 c. milk
  • 2 c. flour
  • 2 eggs

Directions

  1. 1
    Cream butter; add sugar gradually and cream.
  2. 2
    Add beaten egg yolks, flour, lemon juice and rind.
  3. 3
    Add milk and fold in stiffly beaten egg whites.
  4. 4
    Pour in greased baking dish; set in pan of hot water.
  5. 5
    Bake in slow oven (350°) for 45 minutes.

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