Lemon Dill Fish

5 ingredients
4 steps

Ingredients

  • 1/2 c. Miracle Whip or low-fat Miracle Whip (not fat-free)
  • 2 Tbsp. lemon juice
  • 1/2 tsp. grated lemon peel
  • 1 tsp. dill weed
  • 1 lb. fish fillets (I use halibut)

Directions

  1. 1
    Stir Miracle Whip, lemon juice, grated peel and dill weed together.
  2. 2
    Place fish on greased grill or rack of broiler pan. Brush with half of the sauce. Grill or broil 5 to 8 minutes.
  3. 3
    Turn and brush with remaining sauce.
  4. 4
    Continue to grill or broil another 5 to 8 minutes or until fish flakes easily with fork. Serves 4.

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