Lemon Feta Chicken
5 ingredients
1 steps
Ingredients
- 6 boneless skinless chicken breasts
- 2 tablespoons fresh lemon juice
- 2 teaspoons fresh oregano, chopped (or use 1/2 tsp dried)
- 1/4 teaspoon pepper
- 4 ounces feta cheese, crumbled
Directions
-
1Preheat oven to 350. Put the chicken in a baking dish. Drizzle with 1 tbsp of the lemon juice. Then sprinkle with the oregano and pepper. Top it with the feta, then drizzle the remaining lemon juice. Bake the chicken uncovered for 30-40 minutes until just cooked through the thickest part.
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