Lemon Fluff
4 ingredients
4 steps
Ingredients
- 1 (1 ounce) package fat-free sugar-free vanilla pudding mix
- 2 cups water
- 1 (1/3 ounce) package sugar-free lemon gelatin
- 8 ounces Cool Whip Free
Directions
-
1Mix the vanilla pudding and water together in a sauce pan.
-
2Bring mixture to a boil and cook, stirring constantly, until mixture starts to thicken.
-
3Remove from heat and sprinkle lemon jello over pudding mixture. Stir jello through until dissolved.
-
4When cool, stir cool whip through.
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