Lemon Fritters
10 ingredients
4 steps
Ingredients
- 1 3/4 cups flour, all-purpose
- 2 teaspoons baking powder
- 1 each eggs
- 1 dash salt
- 1 cup milk
- 1 cup sugar
- 1 tablespoon butter
- 2 tablespoons flour, all-purpose
- 1 pint water
- 1 x lemon extract
Directions
-
1Mix and drop by the teaspoonfuls into deep fat.
-
2Fry until golden brown.
-
3Dressing (or sauce): Combine in a saucepan and cook until thick.
-
4Pour over the fritters.
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