Lemon Fritters

10 ingredients
4 steps

Ingredients

  • 1 3/4 cups flour, all-purpose
  • 2 teaspoons baking powder
  • 1 each eggs
  • 1 dash salt
  • 1 cup milk
  • 1 cup sugar
  • 1 tablespoon butter
  • 2 tablespoons flour, all-purpose
  • 1 pint water
  • 1 x lemon extract

Directions

  1. 1
    Mix and drop by the teaspoonfuls into deep fat.
  2. 2
    Fry until golden brown.
  3. 3
    Dressing (or sauce): Combine in a saucepan and cook until thick.
  4. 4
    Pour over the fritters.

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