Lemon Fruit Dip

4 ingredients
2 steps

Ingredients

  • 8 ounces lemon yogurt
  • 8 ounces sour cream
  • 1 tablespoon honey
  • 14 teaspoon lemon juice

Directions

  1. 1
    In a small bowl, combine yogurt, sour cream, honey, and lemon juice; blend well.
  2. 2
    Cover and refrigerate at least one hour.

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