Lemon Fruit Dip
6 ingredients
4 steps
Ingredients
- 2 cups reduced-fat sour cream
- 1 (1 ounce) package sugar-free instant vanilla pudding mix
- 14 cup nonfat milk
- 4 teaspoons lemon juice
- 1 teaspoon grated lemon peel
- fresh fruit (for dipping)
Directions
-
1In a bowl whisk the sour cream, pudding mix, milk, lemon juice, and peel until blended.
-
2Serve with fruit.
-
3Note: to get grated lemon peel, use a mircroplane.
-
4It's so good and easy.
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