Lemon Garlic Bread

7 ingredients
3 steps

Ingredients

  • 1 loaf French bread
  • 1/2 cup butter or 1/2 cup margarine, melted
  • 2 tablespoons grated parmesan cheese
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon fresh lemon, rind of
  • 1 clove garlic, finely minced (can substitute 1/4 tsp garlic POWDER)
  • 1/4 teaspoon black pepper

Directions

  1. 1
    Cut bread diagonally, but not all the way through, into 1-inch slices.
  2. 2
    Combine remaining ingredients, and brush over cut sides of bread.
  3. 3
    Wrap loaf in foil and bake at 400-degrees for 15-20 minutes or until heated through.

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