Lemon Garlic Bread
7 ingredients
3 steps
Ingredients
- 1 loaf French bread
- 1/2 cup butter or 1/2 cup margarine, melted
- 2 tablespoons grated parmesan cheese
- 1 tablespoon fresh lemon juice
- 1 tablespoon fresh lemon, rind of
- 1 clove garlic, finely minced (can substitute 1/4 tsp garlic POWDER)
- 1/4 teaspoon black pepper
Directions
-
1Cut bread diagonally, but not all the way through, into 1-inch slices.
-
2Combine remaining ingredients, and brush over cut sides of bread.
-
3Wrap loaf in foil and bake at 400-degrees for 15-20 minutes or until heated through.
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