Lemon-Garlic Chicken

7 ingredients
6 steps

Ingredients

  • 1/4 c. butter
  • 6 chicken breasts (boneless)
  • 4 cloves garlic, minced
  • 1/2 c. chicken broth
  • 1/2 c. white wine
  • 3 Tbsp. lemon juice
  • hot cooked rice or noodles

Directions

  1. 1
    Melt butter in skillet.
  2. 2
    Add chicken and garlic.
  3. 3
    Cook until golden brown.
  4. 4
    Add broth and next 4 ingredients.
  5. 5
    Bring to boil. Cover, reduce heat and simmer 20 minutes.
  6. 6
    Serve with rice or noodles.

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