Lemon Garlic Rice

Name: Lemon Garlic Rice
Ingredients: 2 1/2 tablespoons butter; 1 onion Tiny, minced; 2 cloves garlic minced; 1 cup long grain rice; 2 cups chicken stock; 2 tablespoons fresh parsley minced; 1/4 teaspoon thyme; 1/2 bay leaf; 1 lemon medium, 's rind, finely grated; 1 tablespoon butter

10 ingredients

3 steps

Ingredients

2 1/2 tablespoons butter
1 onion Tiny, minced
2 cloves garlic minced
1 cup long grain rice
2 cups chicken stock
2 tablespoons fresh parsley minced
1/4 teaspoon thyme
1/2 bay leaf
1 lemon medium, 's rind, finely grated
1 tablespoon butter

Directions

1

1. In heavy saucepan, melt butter. Add onion and garlic and saute until translucent. Add rice and stir to coat grains evenly in butter. Add stock, parsley, thyme and bay leaf and stir.
2

2. Bring to boil, reduce heat to med-low, cover and simmer 25-30 mins until liquid is absorbed. Remove lid, stir in lemon rind and butter. Serve immediately.
3

Savory dish to serve with grilled meats. May be made ahead and very gently reheated.