Lemon Garlic Salad Dressing
6 ingredients
7 steps
Ingredients
- 1 cup extra virgin olive oil
- 34 cup white vinegar
- 2 fresh garlic cloves, finely chopped
- 2 lemons, juice of, with pulp
- 14 teaspoon black pepper
- 1 pinch salt
Directions
-
1Pour the olive oil and vinegar in a jar.
-
2Add the remaining ingredients.
-
3Cover and shake well.
-
4Allow to chill in refrigerator for 4 hours.
-
5Shake and serve.
-
6Excellent with a spinach or garden salad.
-
7Warning, do not eat right before an important job interview or date.
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