Lemon Icebox Pie

4 ingredients
5 steps

Ingredients

  • 1/2 c. lemon juice
  • 1 can condensed milk
  • 3 eggs
  • vanilla wafers

Directions

  1. 1
    Crush some vanilla wafers and place crushed wafers in a pie plate.
  2. 2
    Stand up vanilla wafers around plate.
  3. 3
    Mix together separated eggs (save whites for frosting), milk and lemon juice. Mix. Place in pie crust.
  4. 4
    Mix egg whites and 1/3 cup sugar for meringue.
  5. 5
    Place in oven and let brown.

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