Lemon Impossible Pie

7 ingredients
8 steps

Ingredients

  • 4 eggs
  • 3/4 c. sugar
  • 1 1/2 c. milk
  • 2 Tbsp. melted butter
  • 1/2 c. Bisquick
  • 1/2 c. lemon juice
  • 3 Tbsp. grated lemon peel

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Butter one 9-inch pie pan.
  3. 3
    Place all ingredients in blender.
  4. 4
    Cover and blend at low speed for 3 minutes.
  5. 5
    Pour into prepared pie pan.
  6. 6
    Let stand 5 minutes.
  7. 7
    Bake 40 to 45 minutes.
  8. 8
    Cool.

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