Lemon Jello Cake

5 ingredients
5 steps

Ingredients

  • 1 pkg. lemon cake mix
  • 1 small pkg. lemon jello (dry)
  • 4 eggs
  • 3/4 c. salad oil
  • 3/4 c. water

Directions

  1. 1
    Empty cake mix and jello into bowl dry.
  2. 2
    Beat eggs and add to dry mixture.
  3. 3
    Add oil and water.
  4. 4
    Beat for 4 minutes.
  5. 5
    Bake in greased 9 x 13-inch pan at 350° for 25 to 35 minutes.

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