Lemon Jello Pudding Cake

8 ingredients
5 steps

Ingredients

  • 1 pkg. lemon jello pudding
  • 2/3 cup water or milk
  • 2/3 cup wesson oil
  • 4 eggs
  • 1 tsp. almond extract
  • 1 Tbsp. lemon juice
  • 1 box yellow cake mix
  • 1/2 pkg. butterscotch bits

Directions

  1. 1
    Put everything in bowl except eggs.
  2. 2
    Mix and add 1 egg at a time.
  3. 3
    Add bits after all is mixed and in tube pan.
  4. 4
    Bake 1 hour in 350 degree oven.
  5. 5
    Bake in greased tube cake pan.

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