Lemon Light Fruit Dip

4 ingredients
5 steps

Ingredients

  • 8 ounces sour cream
  • 4 ounces cream cheese, softened
  • 3 tablespoons frozen lemonade concentrate, thawed
  • 1 tablespoon honey

Directions

  1. 1
    In medium bowl, combine all ingredients; mix well.
  2. 2
    Cover; refrigerate 1 to 2 hours to blend flavors.
  3. 3
    Serve with fresh fruit.
  4. 4
    Prep time includes chill time.
  5. 5
    1 1/2 cups.

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