Lemon Lime Delight
9 ingredients
9 steps
Ingredients
- 1 large lime gelatin
- 1 (No. 2) can crushed pineapple, drained (save juice)
- 3/4 c. pecans
- 2 pkg. whipped topping mix
- 8 oz. pkg. cream cheese
- 2 Tbsp. lemon juice
- 3 eggs
- 1 c. sugar
- 2 1/2 Tbsp. flour
Directions
-
1Make gelatin.
-
2Add drained pineapple and pecans.
-
3Chill until set.
-
4Whip topping and blend in cream cheese.
-
5Spread over gelatin.
-
6Mix.
-
7Bring to a slow boil 1 cup of reserved pineapple liquid, lemon juice, eggs, sugar and flour.
-
8Cook until thickened. Cool.
-
9Spread over other mixture and refrigerate.
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