Lemon Loaf Cake
8 ingredients
10 steps
Ingredients
- 1 lemon Jell-O gelatin
- 1 cup hot water
- 3/4 cup mazola oil
- 1 Duncan Hines lemon supreme cake mix
- 4 large eggs
- GLAZE
- 1 cup icing sugar
- 1/4 cup lemon juice
Directions
-
1Dissolve jello in 1 cup hot water.
-
2Let cool.
-
3Mix everything in bowl.
-
4Add eggs 1 at a time.
-
5Pour into greased and floured loaf pans.
-
6Bake at 350 degrees 40-45 minutes.
-
7Cool 5 minutes.
-
8Mix icing sugar and lemon juice.
-
9Prick with size 8 knitting needle and glaze.
-
10Makes 2 9x5 loaf pans.
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