Lemon Lush

7 ingredients
10 steps

Ingredients

  • 1 1/2 cups flour
  • 1 1/2 tablespoons margarine
  • 1 (8 ounce) package cream cheese
  • 1 cup powdered sugar
  • 1 (16 ounce) container Cool Whip
  • 3 cups milk
  • 2 (3 1/2 ounce) packages instant lemon pudding or (3 1/2 ounce) packages vegetarian instant lemon pudding

Directions

  1. 1
    mix together: flour and margarine.
  2. 2
    Pat into a 9x13 in pan (I spray the bottom of the pan with some Pam).
  3. 3
    Bake for 20 min at 350°F.
  4. 4
    Cool.
  5. 5
    Mix together: cream cheese, powdered sugar, and 2 cups of Cool Whip.
  6. 6
    Spread over crust, chill for 1/2 hour.
  7. 7
    Mix together: milk and the pudding packages.
  8. 8
    Spread over cream cheese mixture.
  9. 9
    Top with remaining Cool Whip.
  10. 10
    Refrigerate until ready to serve.

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