Lemon Margarita

Directions

1. 1
   Dip the rims of 4 long-stemmed glasses in the lemon juice and put the glasses in the freezer.
2. 2
   In a sealable bottle or pitcher combine the Tequila, the Triple Sec, the remaining lemon juice, and about 2 cups crushed ice, seal the bottle, and shake the Margarita vigorously until it is very cold and the ice is almost melted.
3. 3
   Remove the glasses from the freezer, dip the rims in the salt, shaking off the excess, and fill the glasses with ice cubes.
4. 4
   Divide the Margaritas among the glasses.