Lemon Mint Ice Cubes
3 ingredients
3 steps
Ingredients
- 1-1/2 cup Packed Fresh Mint Leaves (about 1.1 Oz)
- 2-1/2 Tablespoons Fresh Lemon Juice (juice From 1 Lemon)
- 4 cups Water
Directions
-
1In a blender or food processor, combine mint, lemon juice, and a small amount of the water until mint is finely chopped.
-
2Add mixture to the remaining water, mix well, pour in ice cube trays, and freeze.
-
3Once frozen, store ice cubes in a zip top plastic bag in freezer until ready to use.
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