Lemon Pear Salad

4 ingredients
5 steps

Ingredients

  • 1 large lemon jello
  • 1 (8 oz.) cream cheese
  • 1 large can pears
  • 1 (9 to 12 oz.) Cool Whip

Directions

  1. 1
    Heat pear juice and dissolve lemon jello in it.
  2. 2
    Cut cream cheese into jello mixture and beat with wire whisk.
  3. 3
    Add 1 1/2 cups cold water.
  4. 4
    Fold in chopped pears and Cool Whip.
  5. 5
    Pour into 13 x 9-inch dish. Set in refrigerator until firm.

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