Lemon Pear Salad
4 ingredients
5 steps
Ingredients
- 1 large lemon jello
- 1 (8 oz.) cream cheese
- 1 large can pears
- 1 (9 to 12 oz.) Cool Whip
Directions
-
1Heat pear juice and dissolve lemon jello in it.
-
2Cut cream cheese into jello mixture and beat with wire whisk.
-
3Add 1 1/2 cups cold water.
-
4Fold in chopped pears and Cool Whip.
-
5Pour into 13 x 9-inch dish. Set in refrigerator until firm.
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