Lemon Pecan Pie

8 ingredients
1 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. sugar
  • 1 stick butter
  • 1 tsp. vinegar
  • 1 tsp. lemon flavoring or to taste
  • 1 Tbsp. cornmeal
  • 1 unbaked pie shell
  • 1 c. broken pecans

Directions

  1. 1
    Beat eggs well. Add melted butter and rest of ingredients. Pour into unbaked pie shell. Bake at 350° for 35 minutes. Top will be crunchy but good.

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