Lemon Pie

7 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 3 Tbsp. cornstarch
  • 1 1/2 c. water
  • 4 Tbsp. lemon juice
  • grated rind of 1 lemon
  • 3 egg yolks
  • 1 baked pie shell

Directions

  1. 1
    Beat egg yolks; stir in sugar, cornstarch, water, lemon juice and rind.
  2. 2
    Cook until mixture is thick.
  3. 3
    Pour into baked pie shell. Beat egg whites and put meringue on top of pie.

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