Lemon Pie
6 ingredients
18 steps
Ingredients
- graham cracker pie shell
- 3 eggs
- 1/2 c. lemon juice
- 1 can condensed milk
- 1/4 tsp. cream of tartar
- 1/4 c. sugar
Directions
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1Bake
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2and
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3cool
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4graham
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5cracker
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6pie shell.
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7Beat 3 egg yolks and
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8add 1/2 cup lemon juice, then condensed milk.
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9Pour into pie
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10shell.
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11Beat
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12egg
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13whites with 1/4 teaspoon cream of tartar and slowly add 1/4 cup sugar.
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14Add to top of pie.
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15Bake at
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16350° for
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1712 to 15 minutes or until brown.
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18Vanilla wafers may be substituted for pie shell.
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