Lemon Pineapple Punch

5 ingredients
4 steps

Ingredients

  • 3 small boxes lemon jello
  • 2 cans pineapple juice
  • 1 c. lemon juice
  • 3 c. sugar
  • 14 c. water

Directions

  1. 1
    Mix 14 c. water & 3 c. sugar in large pot and boil.
  2. 2
    Then add jello, lemon juice, and pineapple juice, and stir.
  3. 3
    Pour into gallon jugs and freeze.
  4. 4
    Makes 1 1/2 gallons.

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