Lemon Pound Cake

5 ingredients
7 steps

Ingredients

  • 1 package cake mix, yellow
  • 1 package lemon pie filling
  • 4 large eggs
  • 1 cup water
  • 13 cup vegetable oil

Directions

  1. 1
    Preheat oven to 350F (180C).
  2. 2
    Grease and flour loa pans.
  3. 3
    Combine cake mix, pudding mix, eggs, water and oil in a large bowl.
  4. 4
    Beat at medium speed with electric mixer for 2 minutes.
  5. 5
    Pour evenly into pan.
  6. 6
    Bake until toothpick inserted in center comes out clean.
  7. 7
    Cool, glaze if desired.

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