Lemon Pound Cake
5 ingredients
7 steps
Ingredients
- 1 package cake mix, yellow
- 1 package lemon pie filling
- 4 large eggs
- 1 cup water
- 13 cup vegetable oil
Directions
-
1Preheat oven to 350F (180C).
-
2Grease and flour loa pans.
-
3Combine cake mix, pudding mix, eggs, water and oil in a large bowl.
-
4Beat at medium speed with electric mixer for 2 minutes.
-
5Pour evenly into pan.
-
6Bake until toothpick inserted in center comes out clean.
-
7Cool, glaze if desired.
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