Lemon Pound Cake

6 ingredients
5 steps

Ingredients

  • 1 pkg. lemon cake mix
  • 1 (3.4 oz.) pkg. lemon instant pudding mix
  • 1/2 c. vegetable oil
  • 1 c. water
  • 4 eggs
  • 1 c. black walnut pieces

Directions

  1. 1
    Blend together in mixer bowl all ingredients except nuts. Beat for 2 minutes at medium speed.
  2. 2
    Stir in nuts.
  3. 3
    Pour into greased and floured tube pan.
  4. 4
    Bake at 350° for 45 to 55 minutes until center springs back when lightly touched.
  5. 5
    Cool in pan for 25 minutes; invert on plate and drizzle with glaze.

Products Matching These Ingredients

Mcvitie's, digestives cheesecake, lemon

Mcvitie's

NOVA 4
Proteinbar with lemon flavour

Proteinbar with lemon flavour

Herbalife

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Leite em pó integral instantâneo Glória

Leite em pó integral instantâneo Glória

Glória

NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4
Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

Instant mashed potatoes, butter & herb

Roundy's

NOVA 4

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4

Pudding cups, triple chocolate dream

C NOVA 4

Pudding with real nonfat milk, chocolate fudge

C NOVA 4

Pudding with real nonfat milk, butterscotch

C NOVA 4

More Recipes to Try

Grilled Pineapple Ginger Rum Punch

8 ingredients

Stuffed Mushrooms

9 ingredients

1770 House Meatloaf

21 ingredients

Paella A La Valenciana

17 ingredients

Sesame Noodles

17 ingredients

Hot Clam Dip

8 ingredients

Asian Slaw

12 ingredients

Sesame Chicken Drumettes

8 ingredients

Perfect Gazpacho (By Faith Fox)

12 ingredients

Herb-And-Endive Salad With Creamy Lime Dressing

11 ingredients

Mushroom-Sausage Ragù

10 ingredients

Grilled Ravoli

6 ingredients