Lemon Rice

Directions

1. 1
   Combine rice, margarine, garlic, lemon peel, pepper and broth in a
2. 2
   2
3. 3
   or
4. 4
   3-quart
5. 5
   saucepan.
6. 6
   Bring to a boil.
7. 7
   Stir. Reduce heat.
8. 8
   Cover and simmer for 15 minutes or until rice is tender and liquid is absorbed.
9. 9
   Stir in parsley.
10. 10
    Add salt to taste.