Lemon Snowflakes

6 ingredients
6 steps

Ingredients

  • 1 c. butter, softened
  • 3/4 c. cornstarch
  • 1/2 tsp. salt
  • 1/2 c. powdered sugar
  • 1 1/2 c. flour
  • 2 Tbsp. lemon rind

Directions

  1. 1
    Mix ingredients together.
  2. 2
    Chill for 1 hour.
  3. 3
    Form into 1-inch balls and put chopped nuts on top of balls.
  4. 4
    Press with a glass to flatten slightly.
  5. 5
    Bake at 350° for 15 to 20 minutes.
  6. 6
    Frost.

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