Lemon Snowflakes
6 ingredients
6 steps
Ingredients
- 1 c. butter, softened
- 3/4 c. cornstarch
- 1/2 tsp. salt
- 1/2 c. powdered sugar
- 1 1/2 c. flour
- 2 Tbsp. lemon rind
Directions
-
1Mix ingredients together.
-
2Chill for 1 hour.
-
3Form into 1-inch balls and put chopped nuts on top of balls.
-
4Press with a glass to flatten slightly.
-
5Bake at 350° for 15 to 20 minutes.
-
6Frost.
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