Lemon sorbet

Directions

1. 1
   In sauce pan - stir in lemon zest, water and sugar.
2. 2
   Bring to boil.
3. 3
   Reduce to medium heat, simmering for 5 minutes.
4. 4
   Turn off and allow to cool.
5. 5
   In bowl - stir in lemon syrup that you have just made.
6. 6
   Add lemon juice and soda water
7. 7
   Put in freezer for 1 and a half hours.
8. 8
   Stir with wisk.
9. 9
   Return to freezer and stir once every for hours