Lemon Sponge Pie
6 ingredients
3 steps
Ingredients
- 1 c. sugar
- 2 eggs, separated
- grated rind and juice of 1 or 2 lemons
- 1 heaping Tbsp. flour
- 1 c. milk
- pinch of salt
Directions
-
1Mix in order given, folding in beaten egg whites last.
-
2Pour into unbaked pie shell and bake at 400°.
-
3Reduce heat to 375° and bake 40 minutes.
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