Lemon Sponge Pudding

7 ingredients
10 steps

Ingredients

  • 1 c. sugar
  • 5 Tbsp. flour
  • 5 Tbsp. melted butter
  • 1/4 c. lemon juice
  • 3 egg yolks (well beaten)
  • 1 c. milk
  • 3 egg whites (beaten stiff and added last)

Directions

  1. 1
    Mix sugar and flour;
  2. 2
    add
  3. 3
    lemon
  4. 4
    juice, butter and egg yolks. Mix.
  5. 5
    Add milk.
  6. 6
    Add
  7. 7
    egg whites last.
  8. 8
    Butter
  9. 9
    pan. Bake at 325° for 1 hour.
  10. 10
    Set in a pan of warm water.

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