Lemon Squares

8 ingredients
7 steps

Ingredients

  • 2 sticks butter, softened
  • 2 c. flour
  • 1/2 c. powdered sugar
  • 4 eggs
  • 2 c. sugar
  • 6 Tbsp. lemon juice
  • 1 Tbsp. flour
  • 1/2 tsp. baking powder

Directions

  1. 1
    Mix butter, flour and powdered sugar and press into 10
  2. 2
    x 14-inch pan.
  3. 3
    Bake at 325° for 15 minutes.
  4. 4
    Beat eggs slightly. Add sugar, lemon juice, flour and baking powder.
  5. 5
    Mix and pour on top of pastry.
  6. 6
    Bake at 325° for 40 to 50 minutes.
  7. 7
    Upon removing from oven, sprinkle with additional powdered sugar; cool and cut into squares.

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