Lemon Squares

7 ingredients
9 steps

Ingredients

  • 1 c. butter
  • 1/2 c. powdered sugar
  • 2 c. flour
  • 4 eggs
  • 2 c. sugar
  • 4 Tbsp. lemon juice
  • grated rind of 2 lemons

Directions

  1. 1
    Mix first three ingredients and press into 9 x 13-inch glass pan.
  2. 2
    Bake 15 minutes in 350° oven.
  3. 3
    Beat eggs slightly, add remaining ingredients and mix.
  4. 4
    Pour over top of hot crust.
  5. 5
    Bake 20 to 25 minutes in 350° oven.
  6. 6
    Remove from oven and sprinkle with powdered sugar.
  7. 7
    Cool overnight or 4 hours in refrigerator.
  8. 8
    Cut into squares.
  9. 9
    Makes 32 small squares.

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