Lemon Squares

Directions

1. 1
   Mix flour, powdered sugar and margarine.
2. 2
   Put in an 8 x 8-inch square pan, building up 1/2-inch edge.
3. 3
   Bake at 350°
4. 4
   for 20 minutes.
5. 5
   Beat eggs until fluffy and add rest of ingredients. Beat well.
6. 6
   Pour over hot crust.
7. 7
   Bake an additional 25 minutes or longer until imprint remains when touched.
8. 8
   Cool.
9. 9
   Cut into squares.
10. 10
    (Sprinkle top with powdered sugar while hot if desired.)