Lemon Squares
6 ingredients
8 steps
Ingredients
- 1 box Pillsbury Plus lemon cake mix
- 8 oz. cream cheese
- 1/2 c. sugar
- 2 tsp. lemon juice
- 2 eggs
- 1/2 c. oil
Directions
-
1Mix cake mix, 1 egg and 1/2 cup oil until crumbly; reserve 1 cup.
-
2Put the rest into ungreased 13 x 9 x 2-inch pan.
-
3Bake 15 minutes at 350°.
-
4Beat cream cheese, sugar, lemon juice and 1 egg; beat until light and smooth.
-
5Spread over layer just cooked. Sprinkle reserved cake mix over top.
-
6Bake 15 minutes.
-
7Cool and cut into squares.
-
8Sprinkle powdered sugar on top to serve.
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