Lemon Veggie Pasta

Ingredients

• 12 lb pasta
• 2 tablespoons butter
• 12 cup heavy cream
• 1 tablespoon lemon zest
• 3 tablespoons fresh lemon juice
• 12 cup fresh basil (dried if fresh is not available)
• 12 cup parmesan cheese (grated)
• 12 teaspoon garlic powder
• 34 cup drained diced tomato
• 1 tablespoon dried basil (if not using fresh)
• salt and pepper
• 12 lb green beans (chopped 1-2-inch, pieces, or substitute other vegetables)